Buffalo cauliflower

Name: Buffalo cauliflower
Ingredients: 1 medium head of cauliflower cut into florets; ½ cup flour; 1 tsp garlic powder; ½ tsp salt; ¼ tsp pepper; ½ cup water; ½ cup of Frank's hot wing sauce; 2 tbsp butter melted

air fryer vegetarian appetizer

Ingredients

Recipe

Mix dry ingredients together in a large mixing bowl, then add water so it becomes a thick batter
Toss in florets and coat evenly
Preheat on air fryer 400 then spray basket and florets with olive oil
Air fry the battered florets for 10 minutes at 400° flipping occasionally with a spatula
Melt butter and mix with wing sauce
Take florets out and toss in wing sauce in a bowl. Put back into basket and spray with olive oil
Air fry for 6 more minutes shaking the basket at least once.
If they’re not crispy enough for your liking put back in for a few more minutes.